Author: Rankin, Sarah
General cookery & recipes
Published on 2 October 2025 by Birlinn General (Birlinn Ltd) in the United Kingdom.
Hardback | 256 pages, Colour throughout
252 x 197 x 27 | 916g
Feast is the perfect guide to effortless entertaining, offering nearly 100 recipes across 15 thoughtfully curated menus. Whether you’re planning a festive holiday celebration, a relaxed family gathering or an intimate dinner with friends, this book has you covered.
Drawing on the finest seasonal ingredients, the complete, ready-to-use menus span every kind of occasion, from Sunday brunches and summer lunches to unforgettable Hogmanay celebrations. But don’t feel constrained – feel free to mix and match to create your own unique feasts from the huge range of delicious recipes.